PDF Ebook , by Daniel Humm Will Guidara
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, by Daniel Humm Will Guidara
PDF Ebook , by Daniel Humm Will Guidara
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Product details
File Size: 84177 KB
Print Length: 512 pages
Publisher: Ten Speed Press (April 9, 2013)
Publication Date: April 9, 2013
Sold by: Random House LLC
Language: English
ASIN: B009QJMXGU
Text-to-Speech:
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Amazon Best Sellers Rank:
#509,059 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
Disclaimer: I will not talk about the recipes themselves as we haven't cooked one yet. I got this as a Christmas gift to my husband as it a beautiful object first. There are so many cookbooks out there, you might as well gift a pretty one. When I went through the pages I saw almost all of the recipes had images which I know is important for the person the gift was intended to. I also loved the fact that it features farms from the NY state, and that some of the recipes were around products we don't find commonly in American cookbooks like foie gras. Great buy!
I bought this instead of his Eleven Madison Park cookbook. Glad I did. It compliments my New York cookbook that I bought years ago. Quite an undertaking, but glad to read it through the eyes of Daniel Humm. As it is will be used more of a coffee table book, I wouldn't pay full price for it. Glad I bought it heavily discounted from a second seller.
Love it
From the same great minds of 11 Madison, this book is so intelligently laid out and beautifully photographed that it makes everything look easy. The recipes are not trivial, but anyone who loves to cook can accomplish them. You may need some odd ingredients, but none of the usage is particularly esoteric. Like all high-intensity food, you need to read and understand the recipe before starting, but these are all very rewarding (you won't need a whole brigade like the Alinea or 11 Madison books).
Love this book, the recipes and the history of the food in NY.
ok
Really good Recipes
Great book, we love NYC
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